White Wine Sauvignon Blanc Chardonnay Pinot Grigio Moscato Riesling. Cabin Fever maple-flavoured whiskey may not have the big name of Jim Beam or Crown Royal, but this humble bottle holds sheer greatness. Cabin Fever is 3 year old, 80 proof whisky infused with Grade B Dark Maple Syrup, for a unique flavor that is not overly sweet, but features intense aromas. Cabin Fever is an 80 proof Maple Whisky that has dark rich tones and is incredibly smooth. Red Wine Cabernet Sauvignon Pinot Noir Red Blend Merlot Malbec. Image: Flavored whiskey is one of the emerging trend within the US spirits market with a reported growth rate of over 40% till May 2012. Description, Tasting Notes, ABV, Food Pairing, Price, Rating, Reviews, and more. 2 heads fresh dill, or 2 sprigs of fresh dill PLUS 1/2 heaping teaspoon dill seeds. "In addition to the impressive Diageo marketing organization that Cabin Fever will be joining, it’s great to be associated with a company that is clearly committed to responsible drinking."Ĭabin Fever Maple Flavored Whiskey is currently available in select markets at a suggested average retail price of $19.99 for a 750ml bottle.ĭiageo will make the Cabin Fever Maple Flavored Whiskey available throughout the nation by fall 2012.ĭiageo’s portfolio of brands include Johnnie Walker, Crown Royal, J&B, Windsor, Buchanan’s and Bushmills whiskies, Smirnoff, Ciroc and Ketel One vodkas, Baileys, Captain Morgan, Jose Cuervo, Tanqueray and Guinness. Sold by the slice, wrapped in food-safe plastic (a slice is approximately 1/4 pounds). With maple and oak at the forefront and hints of caramel and butterscotch it creates an original fudge guaranteed to delight. "We have had enormous support from the community and look forward to working with Diageo to bring our unique brand to the rest of the country," Robillard said. Our artisan fudge infused with New Hampshire’s very own Spirit Cabin Fever, an exceptionally smooth 3-year-old barrel-aged whisky. Robillard Family will continue to support the brand through national roll outs.Ĭabin Fever Maple Flavored Whiskey founder Rob Robillard said building Cabin Fever has been a labor of love for their family. "We are confident in the brand and our continued relationship with the Robillard family." Crafted from high quality rye, infused with pure Vermont maple, and aged for three years in non-charred barrels, Cabin Fever Maple Whisky is a unique interpretation of American whiskey. "Cabin Fever delivers on the consumer demand for flavored, artisanal brands that are driving whisky growth in the US," Rust added.
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